A half-rack of St. Louis Ribs were textbook-perfect – beautifully veneered with a smoke-and-spice crust.
Posted by MassLive Worcester on Monday, January 18, 2016
Restaurant review: B.T.’s Smokehouse in Sturbridge
A half-rack of St. Louis Ribs were textbook-perfect – beautifully veneered with a smoke-and-spice crust.
Posted by MassLive Worcester on Monday, January 18, 2016
